涉外护理英语综合教程(2学生用书五年制高等职业教育护理英语教学用书)

当前位置:首页 > 外语 > 大学英语 > 涉外护理英语综合教程(2学生用书五年制高等职业教育护理英语教学用书)

  • 版 次:1
  • 页 数:206
  • 字 数:360000
  • 印刷时间:2006年01月01日
  • 开 本:16开
  • 纸 张:胶版纸
  • 包 装:平装
  • 是否套装:否
  • 国际标准书号ISBN:9787040185171
作者:陈锡麟 等主编,吴小英 分册主编出版社:高等教育出版社出版时间:2006年01月 
内容简介

  《涉外护理英语综合教程(2学生用书)》依据《高职高专教育一一英语课程教学基本要求》(教育部高等教育司)、《普通高中英语课程标准》(实验)以及《上海中小学英语课程标准》(草案)编写。第1册主要是复习初中学过的语法知识,第2册到第4册完成高中阶段有关的语法知识的学习和语言技巧的训练。每册15个单元。从第2册开始,第15单元为复习课。学生在两年内完成4册教材的学习。本册教材的基本内容包括:词汇 、课文、语法和练习。

目  录
Unit One
 Discovering the Useful Words and Expressions
 Text The Lady of Lamp
 Developing Skills
 Grammar情态动词的被动语态
 含有动词词组句子的被动语态
 Guided Writing Word Order
 More Exercises
 More Reading Input (A)A Midnight Stranger
 (B)My Understanding of Love
Unit Two
 Discovering the Useful Words and Expressions
 Text Father’s Day
 Developing Skills
前  言

  《涉外护理英语综合教程》是《涉外护理英语》系列教程的组成部分,供五年制高职涉外护理专业英语教学使用,也可供广大英语爱好者和医护人员作为学习英语的辅助读物。
  《涉外护理英语综合教程》共分8册。前4册是为涉外护理专业学生编写的基础英语教材。教材的结构和内容取材基于本书使用者的现有英语水平和他们未来将使用目标语的环境的需求。因此本册教材的编写坚持“以应用为目的,实用为主,够用为度”的原则。教材内容涉及面广,包括科技发展、全球信息、现代生活、自然环境、人文地理、文学艺术和有关医学等方面的内容。通过本教材的学习,学生不仅能学到语言知识和语言技能,而且还能使学生逐步建立良好的语言学习习惯,扩大他们的知识面,让学生初步体验到适应不同文化环境时所需要的一些生存技能,培养他们良好的道德观以及在工作和研究中与人诚信合作与创新的意识。
  本教材依据《高职高专教育——英语课程教学基本要求》(教育部高等教育司)、《普通高中英语课程标准》(实验)以及《上海中小学英语课程标准》(草案)编写。第1册主要是复习初中学过的语法知识,第2册到第4册完成高中阶段有关的语法知识的学习和语言技巧的训练。每册15个单元。从第2册开始,第15单元为复习课。学生在两年内完成4册教材的学习。

在线试读部分章节

  (B)Tea Drinking
  Tea drinking was common in China for nearly one thousand years before anyone in Europe had ever heard about tea.People in Britain were much slower in finding out what tea was like,mainly because tea Was very expensive.It Could not be bought in shops and even those people who could afford to have it sent from Holland did SO only because it was a fashionable curiosity.Some of them were not sure how to use it.They thought it Was a vegetable and tried cooking the leaves.Then they served them mixed with butter and salt.They soon discovered their mistake but many people used to spread the used tea leaves on bread and give them to their children as sandwiches.
  Tea remained scarce and very expensive in England until the ships of the East India Company began to bring it direct from China early in the seventeenth century.During the next few years SO much tea came into the country that the price fell and many people could afford to buy it.At the same time people on the Continent were becoming more and more fond of tea.Until then tea had been drunk without milk in it,but one day a famous 。French lady named Madame de Sevigne decided to see what tea tasted like when milk was added.She found it SO pleasant that she would never again drink it without milk.Because she was such a great lady her friends thought they must copy everything she did,SO they also drank their tea with milk in it.Slowly this habit spread until it reached England and today only very few Britons drink tea without milk.
  At first,tea was usually drunk after dinner in the evening.No one ever thought of drinking tea in the afternoon until a duchess found that a cup of tea and a piece of cake at three or four oclock stopped her getting“a sinking feeling”as she called it.She invited her friends to have this new meal with her and SO,tea.time was born.


 涉外护理英语综合教程(2学生用书五年制高等职业教育护理英语教学用书)下载



发布书评

 
 

 

PDF图书网 

PDF图书网 @ 2017